I am a bit obsessed with sourdough lately. I nave been making 2 boules a week most weeks (some unloaf, some regular), and I am the main person that eats it. Recently, I am loving breakfast sandwiches made with sourdough, a scrambled egg, and a slice of American cheese. It's kind of like an egg McMuffin leveled up. I know I will eventually eat something else for breakfast, but this is my favorite for now.
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